Friday, May 6, 2011

Easter Recipes: Sausage Egg Casserole | Submitted By: Linda McCann

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View All » left 1 of 15 right Sausage Egg Casserole By: KNITWIT  "Assemble the ingredients the night before, and bake this casserole in the morning. Stand back and wait for the compliments. I've made it with fat free cottage cheese, egg substitute, and reduced fat sausage; the taste is still wonderful!"

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